I think a vintage ice cream cart serving guests with luscious ice creams and sorbets would be perfect for a summer wedding or a garden wedding, don't you think? Sweet Lucie makes ice creams and sorbets only out of organic ingredients and uses recyclable and compostable cups and spoons so it's perfect for a green wedding too!
What a fun easy-going couple, Marcela and Mason are absolutely perfect for each other! I cant put my finger on it but they just match… like laughter and a smile. I captured their engagement photos here in Temecula, first at the Temecula Duck Pond Park and the rest at the South Coast Winery. Hanging out and getting to know them was a lot of fun, I love making new friends! :)
They are getting married this month and I am honored to get to also capture their wedding photographs. So you will see more photos of these two soon. The venue they chose is the cat’s pajamas in the eyes of a Temecula Wedding Photographer like myself. The lush landscaping, beautiful waterfalls, and convenient bridal suites make the Grand Tradition one of my top-top favs!
Like creative lifestyle photography? Give me a call, or shoot me an email, because I would love to capture a collection of artistic photographs for you and your family!
Related Videos :below I show related videos and not so related to this article.
Title: LIME006 - a real life engagement session
Aalst, BELGIUM - Professional wedding photographer Pieter Van Impe (www.fotografie-vanimpe.be) shows in this first out of 2 videos how he handles a real life engagement session.
For more info and to see the pictures in better quality, please visit squeezethelime.com
These images are Free Fine Art Wallpapers that are watermark free for iPhones and other small devices. Just click a fine art image to go to the source file, download it, add it as your desktop wallpaper, and enjoy!
This photographic adventure was tough, but well worth it, as evident from the awesome photo opportunities. The hike starting in Bishop, Ca took us uphill through Piute’s Pass and over a Glacier at 11,400 ft elevation. It was interesting to see what can live up there, and what doesn’t. For example, there were lots of mosquitoes and fish, but no bears. We caught golden trout, brooke trout, and rainbow trout. The trout that we ate for dinner one night were rainbow trout, yum!
I had a blast capturing images of this breath-taking landscape. The water was amazingly clear, and the taste of it was so pristine. I love photographing water, it allows for unlimited creativity with the reflections and movement of it in streams and waterfalls. I also like how slightly changing your angle of view or shutter speed can yield a completely different image. My favorite shots are usually from very low angles, involving me laying with my face on the ground or standing in a stream with the tripod getting a little wet.
I hauled all of my photo gear up there, including my Canon 50D, Tamron 17-55mm and 4 lb Manfrotto Tripod, as I intended to get some use out of them. As everyone else fished, I was looking for fine art images, and I think I captured a few. By the way, feel free to leave comments if you like any of them. Gear-wise everything went great, nothing broke and 2 batteries were plenty of Juice for five days in the backcountry. At the end of the trip I had used 8GB of memory.
On this trip I experimented with using the HDR (High Dynamic Range) technique, which allows the photographer to create images that display a tonal range of light that more closely mimics what the human eye can see. Getting these types of photos involves taking multiple exposures (usually three) and then combining them on the computer. I used a combination of Photoshop CS3 and Photomatix softwares. The multiple exposures help to capture more detail in the darks, lights and midtones.
Getting to experience this beautiful landscape was a very spiritual experience for me. If I had to choose a soundtrack for these photos I would use “Indescribable” by Chris Tomlin. Everything is so well designed out here, it is impossible for me to believe that this all happened by chance (macro evolution). As an engineer I know a little something about ‘DESIGN’, and this thing we call nature was definitely designed, and designed well. Thanks to God for showing us a small minutia of His infinite glory!
Related Videos :below I show related videos and not so related to this article.
Title: Carter Cave Backpacking Trip
This is a slide show (with some video clips) of a backpacking trip I took to Carter Cave state park in Eastern Kentucky. Sorry it is not very interesting and doesn't have anything about firearms or alcohol stoves. Please leave any comments or questions in the comment section and I will try to respond with the agility of a tiger. Thanks for watching
Please visit my website(s):
www.ekaj88.tk
OR
www.ekaj88.webs.com
Title: Backpacking The Manzano Mountain Wilderness
The Manzano Mountain Wilderness, created by the Endangered American Wilderness Act of 1978, encompasses 36,970 acres on the Mountainair Ranger District of the Cibola National Forest in central New Mexico. The word "manzano" is Spanish for "apple." In the 1700s, explorers visiting a small village on the eastern edge of the mountains noted apple trees growing in the village. The trees appeared to be very old but no one knew or how or when they arrived; apple trees are not native to this country. The village and the mountain both became known as Manzano.
Elevations in the Wilderness range from 6,000 feet in the foothills to 10,098 feet on Manzano Peak. A rule of thumb to remember about climate and elevation is that every 1,000 feet gained in elevation is the same as traveling 400 miles north. You start out in the desert of central New Mexico and end up in the spruce-fir forests of lower Canada. (...so to speak.)
This video footage was recorded May 29th, 30th and 31st, 2010. (Memorial Day Weekend)
Related Videos :below I show related videos and not so related to this article.
Title: Toc d'Inici - La Mercè 2007 - Barcelona
El Toc d'inici el realitza el Seguici Popular de Barcelona (Gegants del la Ciutat, Gegants del Pi, Gegants de Santa Maria del Mar, Capgrossos macers, Àliga de Barcelona, Lleó de Barcelona, Mulassa de Barcelona, Bou de Barcelona, Drac de Ciutat Vella de Barcelona, Víbria de Barcelona, Tarasca de Barcelona i Cavallets Cotoners de Barcelona) amb l'acompanyament musical dels Ministrils del Camí Ral (formació de quaranta músics de música tradicional, integrada per un director musical i 9 gralles, 8 terotes, 5 flabiols, 3 sacs de gemecs, 4 fiscorns, 2 tubes, 3 caixes i 4 bombos, el que fa que sigui una autentica orquestra simfònica tradicional catalana).
Cada any uns quants de Solsona fem Mercè i ens trobem a la plaça de Sant Jaume per gaudir del Toc d'inici.
Title: Fotos Històricas de la Fira de Santa Llùcia i la Carassa de Barcelona
Quan les festes de Nadal s'apropen, cal fer el pessebre que, segons la tradició, durarà fins a la Candelera(2 de febrer).En aquests dies previs de preparació d'una de les festes més tradicionals a Catalunya, una imatge ens ve al cap.La Catedral de Barcelona i el conglomerat de parades de la Fira de Santa Llúcia.Què no trobaríem a la Fira de Santa Llúcia de Barcelona?Ens sembla que res, hi podem trobar de tot.Aquesta Tradició es celebra interumpudament desde 1786 i al any 1989 es recupera La Carassa,Les carasses antigament eren caps de moro, de cartró o de fusta, amb llargues barbes i cabells de pèl natural. Aquests caps estaven instal·lats sota els orgues barrocs d'algunes esglésies del Principat de Catalunya i, pel volt de Nadal, llançaven dolços a la quitxalla. Formaven part de l'ornamentació i de la decoració de l'instrument, i solien tenir moviment de boca i ulls que el mateix organista podia accionar.La tradició ens diu que només funcionava un dia a l'any, i sempre dins el cicle nadalenc.Fou el 1989, per iniciativa de la Coordinadora de Gegants i de Bestiari de Ciutat Vella,juntament amb el Districte de Ciutat Vella, quan la nova Carassa de Barcelona llençà caramels per a la quitxalla. Una nova figura, basada en el model de la Catedral, però fent-la menys terrible i més divertida, molt semblant als nans tradicionals.I moguda gràcies a unes petites rodes col·locades a la carcassa, la Carassa es converteix per tant, en un nou element d'imatgeria, lúdic i festiu, amb un espai d'actuació diferent al seu passat: el carrers del Barri Gòtic i de la Fira de Santa Llúcia, els dissabtes i festius que dura aquesta, fins a comptabilitzar-ne sis sortides en total, sota la responsabilitat de les set colles membres de la Coordinadora.Cal viure la Fira de Santa Llúcia per reviure cada any el Nadal.
Pas a pas, anem creant sinèrgiesi vertebrant els blocaires de la comarca. Voldriem que es sumés voluntaris per engegar jornades del proper 9 de maig, amb la col.laboració d´altres punts de suport, depenent de la implicació podem fer extensiva les noves tecnologies a un nombre major de persones, del que es tracta és d´alfabetitzar, ja que no podem obviar que gairebé la meitat de la població no usen les eines que ofereix internet. També amb el teu ajut desinteressat/da pot ésser possible.A titol individual i perquè no entitats o institucions que vulguin promoure les noves tecnologies i tinguin un espai amb accés públic per fer-ho possible. Ensenyem a fer bloc propi, per començar, amb el teu ajut i dels blocaires. Per contacte: berguedasfera@gmail.com .
Ja aquest dissabte va tenir lloc la presentació de la Berguedàsfera, com recull la fotografia adjunta, amb imatge de la icona, obra del ninotaire i blocaire Jaume Capdevila(KAP), en presència dels blocaires Quirze Grifell i Moisès Rial.
Al vespre va tenir lloc primera presa de contacte fisica amb nucli de blocaires de la comarca, intercanviant coneixements i aprovant impulsar jornades, amb idea inicial que tindran lloc el proper 9 de maig amb col.laboració de la Xarxa de Telecentres del conjunt del Berguedà,(Berga,Cal Pons(Puig-reig), Guardiola de Berguedà) com a proposta pionera que facilitarà l alfabetització de persones amb les tecnologies de la informació i comunicació (TIC), amb " APRÈN A CREAR EL TEU BLOC AMB LA BERGUEDÀSFERA", podent-se ampliar a d´altres subcentres i punts d´accés públic d´internet a la comarca, usant eines d´interelació i comentaris, com els blocs creats i existents, el Twitter i el Facebook ja en funcionament de la Berguedàsfera.
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